Year 8 FT Unit 1 Lesson 5 - Introduction to Desserts
Single portion chilled desserts are becoming increasingly popular. A company has carried out research about chilled desserts and found the product must meet the following criteria:
Contain 3 layers
Be sold as a single portion
Appeal to both children and adults
Be visually appealing
TASK
Look at the list of ingredients used in the layered dessert sketch on page 8 of your booklet.
Finish page 12 of your booklet, ensuring you read and complete point 1 and 2 on the top of the page.
Add colour to all three designs.
Complete the table on page 11 - use the internet to help research the basic ingredients and nutrients included in each dessert product.
Year 8 FT Unit 1 Lesson 5 - Introduction to Desserts
Single portion chilled desserts are becoming increasingly popular. A company has carried out research about chilled desserts and found the product must meet the following criteria:
TASK